Optimizing Rejected Oranges into Multipurpose Products in Seribu Jandi Village

Authors

  • Rudy Sofyan Universitas Sumatera Utara
  • Nurzainah Ginting Universitas Sumatera Utara
  • Zuhrina Masythah Universitas Sumatera Utara
  • Junita Setiana Ginting Universitas Sumatera Utara

DOI:

https://doi.org/10.32734/abdimastalenta.v8i1.9714

Keywords:

Biodisinfectants, Biocatalysts, Floor Cleaning Liquid, Rejected Orange, Counseling

Abstract

One of the programs in the 8th Sustainable Development Goals (SDGs) is "Supporting inclusive and sustainable economic growth, full and productive employment, and decent work for all", with the target of achieving higher levels of economic productivity through certification, technological quality improvement, and innovation. Seribu Jandi Village, located in Simalungun Regency, is a center for orange producers. However, some of the oranges produced are categorized as rejected oranges. The main problems faced by orange farming communities in this village are the high volume of rejected oranges and their lack of understanding of processing rejected oranges. As a result, the rejected oranges are only thrown away which pollute the environment. Therefore, it is necessary to take corrective actions by processing rejected oranges into multipurpose products, such as biocatalysts, biodisinfectants, and floor cleaning fluids. Biocatalysts can be used to optimize the absorption of soil elements by orange plants, which certainly will maximize the use of fertilizers. Biodisinfectants are more recommended to be used than chemical disinfectants because chemical disinfectants have side effects that can cause irritation to human skin. Cleaning liquid can be used instead of chemical cleaning fluid, which also has an impact on the environment. In relation to this problem, it is necessary to carry out a series of activities that will greatly help the orange farming community in Seribu Jandi Village. The activities to be carried out are conducting training and counseling on the utilization of rejected oranges into multipurpose products.

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Author Biographies

Rudy Sofyan, Universitas Sumatera Utara

Doctor of Linguistics Study Program, Faculty of Cultural Sciences, Universitas Sumatera Utara

Nurzainah Ginting, Universitas Sumatera Utara

Animal Husbandry Study Program, Faculty of Agriculture, Universitas Sumatera Utara

Zuhrina Masythah, Universitas Sumatera Utara

Chemical Engineering Study Program, Faculty of Engineering, Universitas Sumatera Utara

Junita Setiana Ginting, Universitas Sumatera Utara

History Study Program, Faculty of Cultural Sciences, Universitas Sumatera Utara

Published

2023-02-15