WARDONO, S.; PUTRA, E. D. L.; SINAGA, S. M.; DALIMUNTHE, A.; NASRI, N. OPTIMIZED HPLC METHOD FOR SIMULTANEOUS DETERMINATION OF ARTIFICIAL SWEETENERS, PRESERVATIVES, AND CAFFEINE IN CARBONATED SOFT DRINKS. Indonesian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 8, n. 01, p. 31–39, 2025. DOI: 10.32734/idjpcr.v8i01.20975. Disponível em: https://talenta.usu.ac.id/idjpcr/article/view/20975. Acesso em: 15 aug. 2025.