HENDRI FAISAL; HANDAYANI, S. . Comparison of Antioxidant Activity of Ethanol Extract of Fruit and Okra Leaves (Abelmoschus esculentus L. Moench) with DPPH and ABTS Methods . Indonesian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 2, n. 2, p. 6–13, 2019. DOI: 10.32734/idjpcr.v2i2.2815. Disponível em: https://talenta.usu.ac.id/idjpcr/article/view/2815. Acesso em: 16 aug. 2025.