FAUZI SATRIA; TRI WIDYAWATI; TAUFIK SUNGKAR. Antimicrobial Properties of Pliek U as Traditional Acehnese Fermented Spices . International Journal of Ecophysiology, [S. l.], v. 6, n. 1, p. 50–57, 2024. DOI: 10.32734/ijoep.v6i1.15987. Disponível em: https://talenta.usu.ac.id/ijoep/article/view/15987. Acesso em: 7 aug. 2025.