NURTJAHTJA, K. Fungal Infection and Aflatoxin Contaminationon Dried-Stored Spices. International Journal of Ecophysiology, [S. l.], v. 1, n. 1, p. 19–25, 2019. DOI: 10.32734/ijoep.v1i1.843. Disponível em: https://talenta.usu.ac.id/ijoep/article/view/843. Acesso em: 18 aug. 2025.