RIANY, H. Effects of Coffee Consumption In Improving Hyperglicemia In Diabetes-Induced Mice. International Journal of Ecophysiology, [S. l.], v. 1, n. 1, p. 72–80, 2019. DOI: 10.32734/ijoep.v1i1.850. Disponível em: https://talenta.usu.ac.id/ijoep/article/view/850. Acesso em: 18 aug. 2025.