[1]
R. D. Lufika, P. D. Sentia, Ilyas, F. Erwan, Andriansyah, and A. Muthmainnah, “Risk Mitigation Design in the Production Process of Packaged Fruit Juice Drinks Using a Fuzzy Based House of Risk (HOR) Approach”, j.sist.teknik.industri., vol. 24, no. 2, pp. 245-253, Jul. 2022.