Analysis of The Frame Design of Cracker Sheet Printing and Cutting Machine Using Finite Element Method Simulation
DOI:
https://doi.org/10.32734/dinamis.v12i1.16359Keywords:
crackers, printing machine, cutting machine, finite element method simulation, production efficiencyAbstract
The food industry continues to evolve and faces challenges in enhancing production efficiency. One product that has garnered significant attention is crackers, which have high global demand. Manual processes involved in printing and cutting cracker sheets result in time and labor wastage, leading to production limitations and reducing the industry's competitiveness. Therefore, this research aims to analyze the design framework of a cracker sheet printing and cutting machine using finite element method simulation. The research methodology involves 3D modeling of the machine framework, selection of appropriate materials, and configuration of finite element method simulation to understand the structural behavior of the machine. The research findings identify critical areas requiring design improvements to enhance machine reliability and operational efficiency. By leveraging automatic cutting technology, this research is expected to enhance cracker production efficiency, reduce production costs, and improve the competitiveness of local food industries in the global market. Using cracker sheet printing and cutting machines, cracker production can be significantly enhanced compared to manual processes. These findings make a significant contribution to improving production efficiency and the competitiveness of the food industry.
Downloads
References
Asri, K.H. and Ilyas, A., "Strengthening the Halal Value Chain Ecosystem as the Development of the Halal Industry Towards Era 5.0," 2022.
N. Maulana, "Potensi Pengembangan Industri Halal Indonesia di Tengah Persaingan Halal Global," Jurnal Iqtisaduna, vol. 8, no. 2, pp. 136-150, 2022.
E. Siswoyo, "Strengthening Halal Industry in Increasing Competitiveness and Economic Opportunities in Industrial Revolution Era 4.0," in Annual International Conference on Islamic Economics and Business (AICIEB), vol. 1, pp. 67-74, December 2021.
E. Besra, "Potensi Wisata Kuliner dalam Mendukung Pariwisata di Kota Padang," Jurnal Riset Akuntansi Dan Bisnis, vol. 12, no. 1, 2012.
S. Julianti, "The Art of Packaging: Mengenal Metode, Teknik, & Strategi," Gramedia Pustaka Utama, 2014.
N.N. Cristina, L. Hertati, L. Syafitri, A. Munandar, dan R. Hendarmin, "Sosialisasi Manfaat Inovasi Pengolahan Singkong Desa Petanang Serta Fungsi Media Aplikasi Promosi Digital Program KKN Tematik MBKM Mahasiswa Universitas Indo Global Mandiri," Portal Riset Dan Inovasi Pengabdian Masyarakat, vol. 1, no. 4, pp. 141-152, 2022.
A. Ardianto, "Sistem Tekanan Mekanik Berbasis Mikrokontroler AT-Mega 16 untuk Pembuatan Kerupuk Pelompong Guna Menunjang Produksi Home Industry Barokah di Tuban Jawa Timur," Elinvo (Electronics, Informatics, and Vocational Education), vol. 2, no. 1, pp. 41-48, 2017.
W. Wignyanto, "Application of Mechanical Dryer for Strengthening of Production Capability of 'Potato Crackers' Industry to Fulfill Market Demand," Journal of Innovation and Applied Technology, vol. 1, no. 1, pp. 75-81, 2015.
M.A.Z. Fuad, F. Iranawati, H. Kartikaningsih, dan R.A. Lestariadi, "Pendampingan dan Analisis Kelayakan Usaha Kerupuk Ikan 'Abizar' di Desa Pangkahkulon," International Journal of Community Service Learning, vol. 5, no. 3, pp. 199-211, 2021.
B. Subiyakto, J. Jumriani, M.R. Ilhami, M.A.H. Putra, M.R.N. Handy, dan E.W. Abbas, "Teori & Aplikasi Kewirausahaan," 2022.
Z. Arifin, M.S. Ariantini, I.G.I. Sudipa, R. Chaniago, A.D. Dwipayana, I. Adhicandra, A.A.G.B. Ariana, M.L. Yulianti, N.A. Rumata, dan T. Alfiah, "GREEN TECHNOLOGY: Penerapan Teknologi Ramah Lingkungan Berbagai Bidang," PT. Sonpedia Publishing Indonesia, 2023.
R. Budiarto, S.H. Putero, H. Suyatna, P. Astuti, H. Saptoadi, M.M. Ridwan, dan B. Susilo, "Pengembangan UMKM antara Konseptual dan Pengalaman Praktis," UGM Press, 2018.
M. Kuncoro, "Strategi Meraih Keunggulan Kompetitif di Era Industri 4.0," Penerbit Andi, 2020.
M.S. Cahyono, D.H. Harahap, dan M.A. Sukrajap, "Penerapan Teknologi Produksi Makanan Olahan untuk Pengembangan Usaha Kecil dan Menengah di Kota Bandung," KACANEGARA Jurnal Pengabdian Pada Masyarakat, vol. 3, no. 1, pp. 21-30, 2019.
B. Prasetyo dan U. Trisyanti, "Revolusi Industri 4.0 dan Tantangan Perubahan Sosial," IPTEK Journal of Proceedings Series, no. 5, pp. 22-27, 2018.
D. Gemina, E. Silaningsih, dan E. Yuningsih, "Pengaruh Motivasi Usaha terhadap Keberhasilan Usaha dengan Kemampuan Usaha sebagai Variabel Mediasi pada Industri Kecil Menengah Makanan Ringan Priangan Timur-Indonesia," Jurnal Manajemen Teknologi, vol. 15, no. 3, pp. 297-323, 2016.
I. Koutromanos, "Fundamentals of Finite Element Analysis: Linear Finite Element Analysis," John Wiley & Sons, 2018.
S. Cen, C.J. Wu, Z. Li, Y. Shang, dan C. Li, "Some Advances in High-Performance Finite Element Methods," Engineering Computations, vol. 36, no. 8, pp. 2811-2834, 2019.
V. Plevris dan G.C. Tsiatas, "Computational Structural Engineering: Past Achievements and Future Challenges," Frontiers in Built Environment, vol. 4, p. 21, 2018.
O.C. Zienkiewicz dan R.L. Taylor, The Finite Element Method for Solid and Structural Mechanics, Elsevier, 2005.
S. Mohammadi, Extended Finite Element Method: For Fracture Analysis of Structures, John Wiley & Sons, 2008.
R. De Borst, M.A. Crisfield, J.J. Remmers, dan C.V. Verhoosel, Nonlinear Finite Element Analysis of Solids and Structures, John Wiley & Sons, 2012.
C.A. Felippa, "Introduction to Finite Element Methods," University of Colorado, 2004, pp. 885.
D.W. Pepper dan J.C. Heinrich, "The Finite Element Method: Basic Concepts and Applications," Taylor & Francis, 2005.
E. Oñate, Structural Analysis with the Finite Element Method. Linear Statics: Volume 2: Beams, Plates and Shells, Springer Science & Business Media, 2013.
Published
Issue
Section
Copyright (c) 2024 DINAMIS
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
