Vol. 8 No. 3 (2025): InJAR, Vol. 8, No. 3, November 2025

View Vol. 8 No. 3 (2025): InJAR, Vol. 8, No. 3, November 2025

This issue has been available online since 24th November, 2025 for the regular issue of November 2025. All articles in this issue (7 original research articles) were authored/co-authored by authors from 6 countries (Indonesia, South Africa, Malaysia, Nigeria, Nepal, and Iraq)

p-ISSN: 2622-7681, e-ISSN: 2615-5842

Published: 2025-11-23

Articles

Analysis of blanching and drying temperature on the physical characteristics of breadfruit chips during drying

Ilham Ahmad, Ernawati Jassin, Imran Muhtar

110 - 118
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Formal market access barriers in small-scale broiler farming at Kromhoek Village, Blourberg Local Municipality, Limpopo Province Formal market participation

Mahlatse Alfred Sekepe, Abenet Belete, Jenny Mokhaukhau, Rudzani Nengovhela

119 - 128
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Agronomic characteristics and radiosensitivity level of the Rubaru shallot irradiated by gamma rays

Olfa Persada, Fazat Fairuzia, Farida Yuliani, Nindya Arini

129 - 133
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Phytochemicals and antioxidant activities of Sarawak Bario rice varieties

Macdalyna Esther Ronie, Hasmadi Mamat, Ahmad Hazim Abdul Aziz, Mohamad Khairi Zainol, Norazlina Mohammad Ridhwan, Rovina Kobun, Nicky Rahmana Putra

134 - 142
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Profitability and resource-use efficiency of tomato production in Lalitpur District, Nepal

Avishek Giri, Aavash Shrestha, Nischal Kafle, Rijwan Sai

143 - 151
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Investigating the profit efficiency of garri processors at the post-harvest value chain in Rivers State, Nigeria

Ogechi Nwahia, Elemasho Mulikat Kehinde, Emmanuel Nwebor, Henry Egwuma, Aneke Chigozie Chukwuemeka, Eke Stephen Icha

152 - 160
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Modulation of broiler carcass cholesterol levels through Lactobacillus plantarum intervention

Mursalim, Hafsan, Fatmawati Nur, Faten Khudaer

161 - 171
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