Vol. 9 No. 1 (2026): InJAR, Vol. 9, No. 1, March 2026

Articles

• Genetic insights of carotenoids, quality protein, and grain yield in biofortified tropical maize

  Bashir Omolaran Bello

  1 - 8

• Screening and evaluation of maize varieties for resistance to Spodoptera frugiperda

  Anggria Lestami, Ummi Maysaroh, Rahmatika Alfi, Hafnes Wahyuni

  9 - 17

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• Study of paclobutrazol application time and different varieties on the growth and production of cucumber plants (Cucumis sativus L.)

  Amin Wahyudi Pane, Nini Rahmawati, Luthfi Aziz Mahmud Siregar

  18 - 26

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• Effect of selected mycorrhizal strains and six soil series on phosphorus availability in South-Western Nigeria

  Adebimpe Adebukola Aboderin, Gbade Oyewumi Oyediran

  27 - 36

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• Analysis of biochemical and bioactive content of red rice cv Sidikalang through gamma ray irradiation induction (M4)

  Parlindungan Lumbanraja, Dunan Naibaho, Susana Tabah Trina Sumihar, Ferlist Rio Siahaan

  37 - 45

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• Antifungal activity of papaya leaf extract against Fusarium oxysporum in red chili (Capsicum annuum L.)

  Desi Sri Pasca Sari, Lita Nasution, Nico Syahputra Sebayang, Asmawati, Dali

  46 - 53

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